About
With concept created by acclaimed Sydney restaurateur Robert Marchetti, Creative Food Director of QT Sydney, Gowings Bar and Grill presents the style of a European brassiere, with edgy contemporary design.
Offering the freshest produce from Australia’s best artisan providores, prepared with cooking techniques featuring wood fired rotisseries and ovens. A specially curated wine program featuring exciting young winemakers from all around the world compliments the food selection.
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